If you want to make these using commercial yeast, here's how...
Optional: Baste the rolls with butter while still warm.
This is an Enriched Bread Dough recipe to make eight fritters. If you need more you could easily double it. Bacon fat has been used to enhance the bacon flavor, but it could be replaced with an equal amount of butter.
This recipe is a 2-day process, but it is well worth the effort. You can adjust the timing to fit your schedule so you are not a kitchen slave.
For the dough:
For the apples:
For the glaze: