Ingredients:
8 ounces butter
1/2 cup vinegar
24 ounces Louisiana Hot Sauce
30 whole chicken wings, Deep Fried
Directions:
Heat the butter, vinegar and hot sauce together, then add the chicken wings after they have been deep fried.
Originally posted 1/08/08
This is a collection of my favorite recipes that I have created and collected over the years. Buen Provecho!
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