This is such a simple recipe and always a big hit! Goes great with fruit and fruit dip! If you can't find the Old English in your local grocer's cheese cooler, you may find near the chips and cheese dips.
2 jars Old English Cheddar Cheese Spread
(Kraft Cheese Spreads come in 4 oz. glasses with metal lids.)
16 ounces cream cheese, softened
Garlic Powder, to taste
2 packages bagels (onion, garlic, plain, etc.), your favorites
Mix Cream Cheese and Cheese Spread with a mixer until smooth. Add a few shakes of Garlic Powder to taste (about 4 shakes) and mix again. Stores well overnight in fridge, but be careful — garlic flavor intensifies. Serve with split bagels, cut into small wedges.
Originally posted 1/08/08
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